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X-WR-CALNAME:Slow Food Hong Kong
X-ORIGINAL-URL:https://slowfood.com.hk
X-WR-CALDESC:Events for Slow Food Hong Kong
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TZID:Asia/Hong_Kong
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DTSTART:20160101T000000
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DTSTART;TZID=Asia/Hong_Kong:20170708T140000
DTEND;TZID=Asia/Hong_Kong:20170708T170000
DTSTAMP:20260514T004700
CREATED:20170613T081412Z
LAST-MODIFIED:20170626T094205Z
UID:1227-1499522400-1499533200@slowfood.com.hk
SUMMARY:Summer Workshop: Handmade Noodle
DESCRIPTION:Summer Workshop: Handmade Noodle\n \nFully booked!\nCelebrate summer by making seasonal noodles! Join Slow Food Hong Kong to discover the joy of making food with your own hands\, connecting with food in the true slow food spirit. \nOur collaborator Kong Yeah will present different types of local flour manufactured by Hong Kong’s very own flour mills\, with which we will make noodles\, as well as using summer vegetables. \nLearn about the local food production scene from Kong Yeah (“港嘢”\, literally meaning “Hong Kong stuff” in colloquial Cantonese)\, a group dedicated to supporting local agricultural produce and manufactured products. \nGet your hands to work – experience making\, cooking and eating food together! Kids are welcome. Very limited space\, so sign up now! \n  \n \nDetails\n \nDate: 8 July 2017 (Saturday) \nTime: 2:00 pm to 5:00 pm \nAddress: WECONS\, 1/F\, 204 Prince Edward Road West\, Kowloon \nCost: \n\nHKD 250 (aged above 8) or HKD 170 (aged 8 or below) per person for non-members\, includes 1 year membership to Slow Food\nHKD 200 (aged above 8) or HKD 120 (aged 8 or below) per person for Slow Food Members\nPlease bring your own reusable container and eating utensil\n\nFully booked! \nRegister Here
URL:https://slowfood.com.hk/event/noodle-2017/
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