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X-ORIGINAL-URL:https://slowfood.com.hk
X-WR-CALDESC:Events for Slow Food Hong Kong
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TZID:Asia/Hong_Kong
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DTSTART;TZID=Asia/Hong_Kong:20190907T150000
DTEND;TZID=Asia/Hong_Kong:20190907T170000
DTSTAMP:20260512T184450
CREATED:20190822T142251Z
LAST-MODIFIED:20190824T122751Z
UID:1871-1567868400-1567875600@slowfood.com.hk
SUMMARY:All About Bread with Gregoire Michaud
DESCRIPTION:All About Bread with Gregoire Michaud\n \nPastry chef extraordinaire Gregoire Michaud\, who helms popular bakery-slash-cafe Bakehouse in Wan Chai\, is opening the doors to his baking headquarters\, Bread Elements\, in Chai Wan to give members of Slow Food Hong Kong an insider look at its daily operations\, and to discover why its bread is some of the best and most-talked-about in town. After a factory tour\, live demonstration\, and a Q&A with Gregoire\, participants will also get to enjoy a sample of the freshly baked goods. \nGregoire has generously offered to donate all the proceeds (minus administrative costs) from this bread-making workshop to a worthy cause\, and Slow Food Hong Kong has chosen Food Angel as the recipient of the funds. Space is limited – register now! \n  \nDetails \nDate: 7 September 2019 (Saturday) \nTime:  3pm to 5pm \nAddress: Bread Elements\, Block A\, 12/F\, Unit 4\, Fortune Factory Building\, 40 Lee Chung Street\, Chai Wan \nCost: \n\nHKD 250 per person for non-members\, includes 1 year membership to Slow Food\nHKD 200 per person for Slow Food members\nAll proceeds (minus administrative costs) go to Food Angel\n\nRegister Here \nFully booked! If you would like to be put on the waiting list\, please email info@slowfood.com.hk.\n  \nThe Loop HK is a media sponsor of this special event.
URL:https://slowfood.com.hk/event/bread-2019/
LOCATION:Bread Elements\, Block A\, 12/F\, Unit 4\, Fortune Factory Building\, 40 Lee Chung Street\, Chai Wan\, Hong Kong\, Hong Kong
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