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X-WR-CALNAME:Slow Food Hong Kong
X-ORIGINAL-URL:https://slowfood.com.hk
X-WR-CALDESC:Events for Slow Food Hong Kong
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TZID:Asia/Hong_Kong
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TZOFFSETFROM:+0800
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DTSTART:20210101T000000
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DTSTART;TZID=Asia/Hong_Kong:20220726T190000
DTEND;TZID=Asia/Hong_Kong:20220726T210000
DTSTAMP:20260511T044710
CREATED:20220708T092811Z
LAST-MODIFIED:20220722T090512Z
UID:3096-1658862000-1658869200@slowfood.com.hk
SUMMARY:Seasonal Celebration of Local Ingredients: Dinner at TABLE
DESCRIPTION:Next up\, Slow Food Cooks’ Alliance member Sandy Keung will showcase an exclusively crafted menu for Slow Food general members this summer at her fine dining restaurant\, TABLE. \nDeeply influenced by the Chinese holistic concept of ‘harmony between man and nature’\, TABLE revives the practice of eating according to seasonality. Seasonal local vegetables and other ingredients are incorporated into the menu according to Traditional Chinese Medicine principles and the 24 Solar Terms. The five internal organs are nourished by maintaining the harmony of the five elements within the body to optimise wellbeing. Dishes at TABLE also aim to showcase beloved local flavours using Western cooking techniques while using ingredients from Hong Kong and around the world to create a ‘Conscious\, Ingredient Based Cuisine’ that is uniquely Hong Kong and uniquely ‘Sandy’. \n \nThe weather in Hong Kong is hot and humid during the summer months. According to TCM principles\, it is important to nourish one’s heart and blood\, and quench thirst created by the heat during this time. The best seasonal foods to eat in the summer are bitter melon\, wax gourd\, cucumber\, water melon and sponge gourd. \nSlow Food Hong Kong x TABLE Exclusive Summer Menu: \nDetails \nDate: 26 July\, 2022 (Tues) \nTime:  7:00pm \nVenue: TABLE by Sandy Keung\, 8/F\, The Pemberton\, 22-26 Bonham Strand\, Sheung Wan \nCost: \n\nHKD1200 per person for Slow Food members (not including wine pairing)\nHKD1300 per person for non-members (not including wine pairing)\, includes 1 year membership to Slow Food\n\n\nHKD1800 per person for Slow Food members (5 different wines)\nHKD1999 per person for non-members (5 different wines)\, includes 1 year membership to Slow Food\n\nThe dinner will be subject to the prevailing legislative requirements on social distancing. \nThis event is first-paid\, first-served. Those who register without making payment risk forfeiting their spots. For those who have paid but wish to withdraw\, refund is not available unless there are special circumstances. \nRegister Here \nRegistration closed
URL:https://slowfood.com.hk/event/table-2022/
LOCATION:TABLE\, 22-26 Bonham Strand\, Hong Kong\, Hong Kong
ATTACH;FMTTYPE=image/jpeg:https://slowfood.com.hk/wp-content/uploads/2022/07/sandy-keung-e1657272524211.jpeg
ORGANIZER;CN="Slow Food Hong Kong":MAILTO:info@slowfood.com.hk
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