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X-WR-CALNAME:Slow Food Hong Kong
X-ORIGINAL-URL:https://slowfood.com.hk
X-WR-CALDESC:Events for Slow Food Hong Kong
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TZID:Asia/Hong_Kong
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TZOFFSETFROM:+0800
TZOFFSETTO:+0800
TZNAME:HKT
DTSTART:20140101T000000
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BEGIN:VEVENT
DTSTART;TZID=Asia/Hong_Kong:20260511T103000
DTEND;TZID=Asia/Hong_Kong:20260511T123000
DTSTAMP:20260516T011833
CREATED:20260413T020353Z
LAST-MODIFIED:20260413T020353Z
UID:3962-1778495400-1778502600@slowfood.com.hk
SUMMARY:Slow Food Tour: Behind the Scenes at HK heritage sauce makers Pat Chun
DESCRIPTION:Join us for an exclusive tour of Pat Chun\, one of Hong Kong’s last modern heritage sauce and traditional food producers. For three generations\, this family-run producer has upheld the art of traditional foods\, most famously their sweet vinegar\, a staple for Chinese postpartum care. While many modern food brands rely on industrial additives\, all Pat Chun’s products\, from vinegars to soy sauce\, to festive foods like mooncakes and Chinese New Year cakes\, are all made using clean\, simple ingredients and no unnecessary additives. Today\, time-honored recipes meet precision engineering in a modern facility in Tseung Kwan O that innovates to preserve tradition and embrace safety and consistency. \nLed by Pat Chun’s Managing Director Trevor Ng\, this rare experience offers chefs\, hospitality professionals\, and serious food aficionados an up-close look at how authentic sweet vinegar\, soy sauce\, and foods are still crafted in Hong Kong. Discover the craftsmanship behind each batch\, explore the blend of old-world wisdom and modern systems\, and taste the difference integrity makes. \nGiven the nature of the tour\, spaces are extremely limited\, book now! \nDate: Monday\, 11 May \, 2026\, 10:30am-12:30pm \nAddress: Pat Chun Building\, 18 Chun Wang Street\, Tseung Kwan O Industrial Estate\, New Territories\, Hong Kong. (Please make your own way there.)
URL:https://slowfood.com.hk/event/slow-food-tour-behind-the-scenes-at-hk-heritage-sauce-makers-pat-chun/
CATEGORIES:Local Food Producer Visit
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Hong_Kong:20251206T143000
DTEND;TZID=Asia/Hong_Kong:20251206T170000
DTSTAMP:20260516T011833
CREATED:20251111T031025Z
LAST-MODIFIED:20251111T031025Z
UID:3869-1765031400-1765040400@slowfood.com.hk
SUMMARY:Slow Food Farms Tour in Kam Tin\, Hong Kong
DESCRIPTION:Experience two regenerative Slow Food Farms in Kam Tin\, Hong Kong\, with a guided tour and hands-on activities – it’s a family-friendly event! \n \nEarlier this year\, Slow Food Hong Kong welcomed its first Slow Food Farms. Here’s your chance to visit two of them! \nOn this tour\, we’ll be visiting Organic Farmula and R-Farm in Kam Tin. You’ll learn first hand from farmers about what it takes to farm regeneratively in Hong Kong\, what is farmed\, when\, and how. \n \nAt Organic Farmula\, one of Hong Kong’s larger regenerative farms (1.65 acres)\, you might be able to try your hand at composting\, mulching and applying bioactive plant nutrients (depending on the farm’s needs on the day). After that\, we’ll head to neighbouring R-Farm\, another local regenerative farm that runs a CSA subscription programme. \n \nWhat is Slow Food Farms? \nAligned with Slow Food’s philosophy that everyone deserves access to nourishing food that supports communities\, honors the Earth and strengthens local economies\, these farms embody the future of sustainable agriculture. \nDetails: \nDate: Saturday 6 December\, 2:30-5pm \nLocation: Tsat Sing Kong Village\, Kam Tin\, New Territories\, Hong Kong (for exact meeting point\, see here) \nPrice: $100 per person (free for ages 5 and under) \nGet your ticket on Eventbrite!
URL:https://slowfood.com.hk/event/slow-food-farms-tour-in-kam-tin-hong-kong/
CATEGORIES:Event,Local Food Producer Visit
ATTACH;FMTTYPE=image/jpeg:https://slowfood.com.hk/wp-content/uploads/2025/11/29-JAN-25-4a-2-3-scaled.jpg
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BEGIN:VEVENT
DTSTART;TZID=Asia/Hong_Kong:20160528T123000
DTEND;TZID=Asia/Hong_Kong:20160528T140000
DTSTAMP:20260516T011833
CREATED:20160512T105406Z
LAST-MODIFIED:20160513T051133Z
UID:884-1464438600-1464444000@slowfood.com.hk
SUMMARY:Our Seasonal Plate: A Farm to Table Lunch & Cooking Demo
DESCRIPTION:Our Seasonal Plate: A Farm to Table Lunch & Cooking Demo\nPhotographer: Xaume Olleros/Bloomberg\, Chung Kong Chow\nOne of the best parts of living in a globally connected city like Hong Kong may also be one of its greatest challenges. While we have access to such an abundance of food from all over the world\, we also run the risk of losing touch with the origins of our food\, our local communities\, as well as the impact of our food choices on the environment. \nRooftop Republic Urban Farming\, in collaboration with Slow Food Hong Kong and The Hong Kong Fringe Club\, is hosting an interactive session where we hope to introduce a new perspective towards our food culture where city-dwellers are more conscious of how their food is grown\, and appreciate the process to which it comes to our table. \nThis 1.5 hour session will begin with a visit and introduction to the rooftop farm at The Fringe Club\, where seasonal vegetables and herbs are being grown for use in their menu. Sandra of Slow Food Hong Kong will share her insights on the slow food culture and philosophy through a cooking demonstration\, while Chef Joe of Colette’s will serve up a delicious vegetarian lunch\, all using fresh locally produced seasonal vegetables and herbs. \nDetails \nDate: Saturday\, May 28 \nTime: 12:30 pm to 2:00 pm \nAddress: Colette’s Art Bar\, The Fringe Club\, Central \nCost: \n\nHKD 400/pax for non-members\, includes 1 year membership to Slow Food\nHKD 350/pax for Slow Food Members\n\nSpecial Package Exclusively Available to Slow Food! \nRooftop Republic is offering a special package deal to Slow Food that includes a (1) Urban Farming Workshop Lesson 4 or (2) Kids Workshop (allows for one child accompanied by one adult). Both workshops are on Saturday\, May 28 and the package is worth HKD 730! Please click on the above links for more details. \n\nHKD 700/pax for non-members\, includes 1 year membership to Slow Food\nHKD 650/pax for Slow Food Members\n\nRegister Here: \nhttp://www.rooftoprepublic.com/#!slowfoodfarmtotable/deqr4
URL:https://slowfood.com.hk/event/farm-to-table-lunch/
LOCATION:Rooftop & Colette’s\, The Fringe Club\, 2 Lower Albert Road\, Hong Kong\, Hong Kong
CATEGORIES:Local Food Producer Visit
ORGANIZER;CN="Rooftop Republic":MAILTO:hello@rooftoprepublic.com
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BEGIN:VEVENT
DTSTART;TZID=Asia/Hong_Kong:20151126T120000
DTEND;TZID=Asia/Hong_Kong:20151126T180000
DTSTAMP:20260516T011833
CREATED:20151106T094235Z
LAST-MODIFIED:20151106T094307Z
UID:800-1448539200-1448560800@slowfood.com.hk
SUMMARY:Vini del Piemonte and Slow Wine in Hong Kong
DESCRIPTION:On November 26th\, the Slow Wine World Tour and Consorzio I Vini del Piemonte are coming to Hong Kong! They will be hosting an event to celebrate great Italian wines with a special highlight on wines from Piedmont. This is one of the most important wine regions in Italy and is the home of Barolo and Barbaresco. \nFrom 12:00 PM to 6:00 PM\, Slow Wine will hold a tasting at The First Floor by Lifestyle Federation exclusively for industry professionals and journalists. This is an opportunity to get to know the producers and their wines and to hear the stories behind them. \nThis event is limited to journalists and industry professionals. To register your credentials for the event please click here or contact Geoffrey Wu from The Forks & Spoons (geoffrey@theforksandspoons.com). \nThe First Floor by Lifestyle Federation is conveniently located in Central at 1/F\, Baskerville House\, 13 Duddell Street. \nSlow Wine Magazine is the only Italian wine guide that digs the dirt of the vineyards; not only evaluating and creating tasting notes of the most interesting Italian wines but also telling the stories of the vignerons\, vineyards and producers. The Slow Wine World Tour circles the world this year with eight events in three continents. \nI Vini del Piemonte is a consortium of 160 Piedmont wine producers. Its aim is to enhance and better communicate the richness and peculiarity of the different denominations of Piedmont. The consortium organizes annually over 20 promotional initiatives in various countries of the world.
URL:https://slowfood.com.hk/event/vini-del-piemonte-and-slow-wine-in-hong-kong/
LOCATION:The First Floor\, Baskerville House\, 13 Duddell Street\, Hong Kong\, Hong Kong
CATEGORIES:Local Food Producer Visit
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BEGIN:VEVENT
DTSTART;TZID=Asia/Hong_Kong:20151125T190000
DTEND;TZID=Asia/Hong_Kong:20151125T220000
DTSTAMP:20260516T011833
CREATED:20150523T075644Z
LAST-MODIFIED:20151118T034036Z
UID:591-1448478000-1448488800@slowfood.com.hk
SUMMARY:Slow Wine in Hong Kong!
DESCRIPTION:For the first time ever\, Slow Wine producers from Italy\, along with I Vini del Piedmonte\, are showcasing their products to Hong Kong. To celebrate their visit Slow Food Hong Kong is hosting a dinner to introduce their wines to local connoisseurs. \nBe the first to taste these limited supply and expertly crafted Italian Slow Wines\, many of which are from the esteemed Piedmonte region – and meet some of these producers in person! \nJoin Slow Food Hong Kong at NOM (1-5 Elgin Street\, Central) for a fantastic four-course feast by Head Chef Fabrizio Napolitano\, with wines paired for each course. \nMenu \nOx tongue / Salsa verde / Quinoa\n“Gragnano” cannelloni / Buffalo ricotta / Shrimp / Squid ink\nBraised pork cheek / Saffron potato fondue / Roasted root vegetables\nHome made corn bread / Plums / Mascarpone \nCome try the excellence of Italian wine!\nWednesday\, November 25\, 7:00 PM\nHKD 690 for Slow Wine members (HKD 790 for non-members)\nSpace is limited! \nClick here to register!
URL:https://slowfood.com.hk/event/slow-wine-in-hong-kong/
LOCATION:NOM – Not Only Meatballs\, 1-5 Elgin Street\, Central\, Hong Kong
CATEGORIES:Dinner Events,Local Food Producer Visit,Theme Dinner
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Hong_Kong:20151121T100000
DTEND;TZID=Asia/Hong_Kong:20151121T150000
DTSTAMP:20260516T011833
CREATED:20151029T021131Z
LAST-MODIFIED:20151101T173036Z
UID:772-1448100000-1448118000@slowfood.com.hk
SUMMARY:Giant Grouper Farm Tour
DESCRIPTION:Click here to register!\n \n  \nJoin us for a visit to Hong Kong’s only indoor giant grouper farm! Gareth Kwok\, one of the founders of the company\, will give us a tour of the facilities where we will see the delicate balance required to maintain a clean environment for healthy\, tasty fish. The tour will be followed by a special meal featuring the farm’s grouper at a local restaurant. \nTransportation will be provided by shuttle from Tsim Sha Tsui. Participants also will receive a VIP membership card for discounts on home deliveries of fresh\, local grouper! \nAquaculture Technologies raise giant grouper at their sophisticated facility in Lau Fau Shan. These amazing fish grow to up to 2.7 meters in length and can weigh up to 400 kg. Giant groupers are one of the most sought-after species in many parts of Asia. According to the International Union for Conservation of Nature\, this species is now under threat due to overfishing. Using a special water re-circulation technology\, this large-scale\, indoor farming facility is the first to be recognized as an accredited fish farm by the Agriculture\, Fisheries\, and Conservation Department of Hong Kong. \nAquaculture Technologies has made tremendous efforts to source only hatchery-produced fish\, purchase traceable fish feed\, and invest significantly in its technology to minimize any pollution to the environment. We will learn about the sustainability of their production system\, and why this giant grouper farm has been assessed as Green (Recommended) in WWF’s latest Hong Kong Seafood Guide. \nThe price for members is HKD 360 and the price for non-members is HKD 430. This includes transportation between the farm and a pick-up point in TST\, a private tour of the facilities and a full seafood lunch. \nClick here to register!
URL:https://slowfood.com.hk/event/indoor-fish-farm-tour/
LOCATION:Aquaculture Technologies\, 291 Deep Bay Road\, Fu Cho Village\, Lau Fau Shan\, New Territories\, Hong Kong
CATEGORIES:Local Food Producer Visit
ORGANIZER;CN="Slow Food Hong Kong":MAILTO:info@slowfood.com.hk
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Hong_Kong:20150816T084500
DTEND;TZID=Asia/Hong_Kong:20150816T140000
DTSTAMP:20260516T011833
CREATED:20150721T070803Z
LAST-MODIFIED:20150721T070803Z
UID:757-1439714700-1439733600@slowfood.com.hk
SUMMARY:From Farm to Tummy: The Journey of Food
DESCRIPTION:From Farm to Tummy: The Journey of Food\nA Visit to Zen Organic Farm by Gormei x Slow Food Hong Kong\nOur friends at Gormei are running another fantastic contest for parents and their children to win a free trip to Zen Organic Farm on Saturday\, August 15 or Sunday\, August 16! \nThe trip will include a tour of Zen Organic Farm\, harvesting of vegetables\, Slow Food workshops with Savor Hut about sensory education\, health\, and nutrition\, as well as a fun pizza-making workshop with an authentic Italian-style brick oven\, and a farm-to-table vegetarian lunch. Bus pick up and drop off from Tsim Sha Tsui is also included. \nLearn about where food comes from\, how produce like vegetables and fruit are grown\, and why understanding your food sources is so important to our health of ourselves and our community. \nThe meeting time for the bus is 8:45 AM in Tsim Sha Tsui. The tour\, harvest\, workshop\, and lunch will take place from approximately 10:00 AM to 1:00 PM. The bus will return all participants to Tsim Sha Tsui at approximately 2:00 PM. Full details and instructions will be provided if you are chosen as a winner of this contest! \nDetails and Entry Form for the Contest: \nhttp://partners.gormei.com/slowfoodfarmtour 
URL:https://slowfood.com.hk/event/from-farm-to-tummy-the-journey-of-food-2/
LOCATION:Zen Organic Farm\, Ping Che Road\, Ping Che\, New Territories\, Hong Kong
CATEGORIES:Local Food Producer Visit
ORGANIZER;CN="Gormei & Slow Food Hong Kong":MAILTO:pritish@gormei.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Hong_Kong:20150815T084500
DTEND;TZID=Asia/Hong_Kong:20150815T140000
DTSTAMP:20260516T011833
CREATED:20150721T070119Z
LAST-MODIFIED:20150721T071337Z
UID:750-1439628300-1439647200@slowfood.com.hk
SUMMARY:From Farm to Tummy: The Journey of Food
DESCRIPTION:From Farm to Tummy: The Journey of Food\nA Visit to Zen Organic Farm by Gormei x Slow Food Hong Kong\nOur friends at Gormei are running another fantastic contest for parents and their children to win a free trip to Zen Organic Farm on Saturday\, August 15 or Sunday\, August 16! \nThe trip will include a tour of Zen Organic Farm\, harvesting of vegetables\, Slow Food workshops with Savor Hut about sensory education\, health\, and nutrition\, as well as a fun pizza-making workshop with an authentic Italian-style brick oven\, and a farm-to-table vegetarian lunch. Bus pick up and drop off from Tsim Sha Tsui is also included. \nLearn about where food comes from\, how produce like vegetables and fruit are grown\, and why understanding your food sources is so important to our health of ourselves and our community. \nThe meeting time for the bus is 8:45 AM in Tsim Sha Tsui. The tour\, harvest\, workshop\, and lunch will take place from approximately 10:00 AM to 1:00 PM. The bus will return all participants to Tsim Sha Tsui at approximately 2:00 PM. Full details and instructions will be provided if you are chosen as a winner of this contest! \n  \nDetails and Entry Form for the Contest: \nhttp://partners.gormei.com/slowfoodfarmtour  \n 
URL:https://slowfood.com.hk/event/from-farm-to-tummy-the-journey-of-food/
LOCATION:Zen Organic Farm\, Ping Che Road\, Ta Kwu Ling\, New Territories\, Hong Kong
CATEGORIES:Local Food Producer Visit
ORGANIZER;CN="Gormei & Slow Food Hong Kong":MAILTO:pritish@gormei.com
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