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X-WR-CALNAME:Slow Food Hong Kong
X-ORIGINAL-URL:https://slowfood.com.hk
X-WR-CALDESC:Events for Slow Food Hong Kong
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TZID:Asia/Hong_Kong
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TZOFFSETFROM:+0800
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TZNAME:HKT
DTSTART:20130101T000000
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DTSTART;TZID=Asia/Hong_Kong:20150303T190000
DTEND;TZID=Asia/Hong_Kong:20150303T203000
DTSTAMP:20260507T103055
CREATED:20150211T041023Z
LAST-MODIFIED:20150327T040824Z
UID:417-1425409200-1425414600@slowfood.com.hk
SUMMARY:CHEF TALKS: Umberto Bombana\, 8 1/2 Otto e Mezzo BOMBANA
DESCRIPTION:Umberto Bombana\, 8 1/2 Otto e Mezzo BOMBANA\n\nHailed as the ‘King of White Truffles’\, Umberto Bombana is the only Italian chef outside of Italy to hold three Michelin stars. His 8 1/2 Otto e Mezzo BOMBANA also ranks in the top ten of Asia’s 50 Best Restaurants. \nJoin Slow Food Hong Kong and The Fringe Club this spring for seven nights of intimate conversations with some of Hong Kong’s most celebrated kitchen luminaries. Find out what motivates\, annoys\, challenges\, and inspires them. Learn how they create their dishes and why they choose their ingredients. \nAdmission is free\, but space is limited. We strongly recommend registering by filling out the form below. Your full name(s)\, email address\, and phone number are required fields. A maximum of two seats per form will be accepted. Seats must be claimed at least ten minutes before the talk\, or they will be released. Remaining seats will be released on a first-come\, first-serve basis. \nFood and drinks are available for purchase at Colette’s at The Fringe Club before and after the event. We also invite you to join us for drinks immediately following the talk at Colette’s! \nFollow #HKChefTalks on Facebook and Twitter @SlowFoodHK! \n  \n**UPDATE** \nThank you for attending CHEF TALKS!
URL:https://slowfood.com.hk/event/chef-talks-bombana/
LOCATION:Upstairs Theater\, The Fringe Club\, 2 Lower Albert Road\, Central\, Hong Kong
CATEGORIES:2015 CHEF TALKS
ORGANIZER;CN="Slow Food Hong Kong & The Fringe Club":MAILTO:info@slowfood.com.hk
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BEGIN:VEVENT
DTSTART;TZID=Asia/Hong_Kong:20141210T123000
DTEND;TZID=Asia/Hong_Kong:20141210T143000
DTSTAMP:20260507T103055
CREATED:20141121T103948Z
LAST-MODIFIED:20141128T115943Z
UID:263-1418214600-1418221800@slowfood.com.hk
SUMMARY:Terra Madre Day Lunch at Giando's
DESCRIPTION:Join Slow Food Hong Kong on Terra Madre Day\, an annual\, global celebration of local food. This year\, Slow Food Hong Kong will be celebrating the local foods of Italy at Giando Italian Restaurant & Bar. \nGianni Caprioli\, the chef-owner of Giando\, is passionate about fresh\, high-quality products which serve as the heart of his classic Italian dishes. He insists upon the best that Italy has to offer and directly imports many ingredients that create his unique and authentic Italian dining experience right in the centre of Hong Kong. \n 
URL:https://slowfood.com.hk/event/terra-madre-day-luncheon/
LOCATION:Giando Italian Restaurant\, 1/F The Fleet Arcade\, 1 Lung King Street\, Fenwick Pier\, Wan Chai\, Wan Chai\, Hong Kong\, Hong Kong
ORGANIZER;CN="Carol Yau":MAILTO:info@slowfood.com.hk
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BEGIN:VEVENT
DTSTART;TZID=Asia/Hong_Kong:20141119T190000
DTEND;TZID=Asia/Hong_Kong:20141119T230000
DTSTAMP:20260507T103055
CREATED:20141117T064212Z
LAST-MODIFIED:20141117T064212Z
UID:196-1416423600-1416438000@slowfood.com.hk
SUMMARY:Sustainable Seafood Dinner
DESCRIPTION:
URL:https://slowfood.com.hk/event/sustainable-seafood-dinner-2/
LOCATION:Fishful Seasons\, Shop B\, G/F\, 23 Shepherd Street\, Tai Hang\, Hong Kong\, Hong Kong
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