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April Slow Food Dinner: Celebrate Passover at M Cuisine!

M Cuisine Flat B, 17/F, DERRICK INDUSTRIAL BUILDING, 49 WONG CHUK HANG ROAD, Wong Chuk Hang, Hong Kong, Hong Kong

Photo by Sarah Biggart Over time, the Jewish diaspora have settled in all corners of the world, including right here in Hong Kong! Join us for a 7-course Passover feast specially created by Chef Michael Erlik of private dining space M Cuisine with special guest speaker Rabbi Stanton Zamek of the United Jewish Congregation of Hong Kong to recognize and celebrate the local Jewish

620HKD

Gormei x Candied Fish Soy Sauce Tasting & Dinner

Plantation Shop B, 1-4 Tai On Terrace, Sheung Wan, Hong Kong

  Soy sauce, an essential ingredient in Chinese cuisine, was developed by Buddhists more than 2,500 years ago to complement their vegetarian diets. Later, Dutch merchants introduced the salty elixir to the kitchens of the Sun King, Louis XIV, of France in the late 17th century and named it “black gold”. Veronica Yu of Candied Fish has

HKD600

Slow Wine in Hong Kong!

NOM - Not Only Meatballs 1-5 Elgin Street, Central, Hong Kong

For the first time ever, Slow Wine producers from Italy, along with I Vini del Piedmonte, are showcasing their products to Hong Kong. To celebrate their visit Slow Food Hong Kong is hosting a dinner to introduce their wines to local connoisseurs. Be the first to taste these limited supply

HKD 690

Celebrate Terra Madre Day at Fish School!

Fish School 100 Third Street, Sai Ying Pun, Hong Kong

For the past seven years on December 10th, food communities and Slow Food convivia around the world have celebrated Terra Madre Day with locally and sustainably produced food. These events are held to promote local food traditions and demonstrate the Slow Food philosophy of good, clean and fair food for all.

HKD 780

Snake Soup Banquet

She Wong Hip 170 Apliu Street, Sham Shui Po, Hong Kong

When temperatures start to drop, Hong Kongers traditionally warm themselves up with snake soup. The Chinese widely believe that snake soup heats up the body (or increases yang which balances the "cooling" yin during cold months), and they have regarded the soup as a delicacy for thousands of years. Only

400HKD

Orthodox Easter Celebration Meal

Dacha Dacha, G/F, 38-40 Hollywood Road, Central, Hong Kong

This Easter, celebrate the East European Orthodox way with Slow Food Hong Kong at Dacha on Hollywood Road! The newly opened and unique Dacha was started by two Ukrainian sisters in Hong Kong out of their passionate for their culture, traditions and foods. They have prepared a special menu for

HKD700

Eat Local: A Vegetarian Dinner of Hong Kong’s Farm Produce

8104 A Box of Life Room 4, 1/F, Shing Yip Industrial Building, 19-21 Shing Yip Street, Kwun Tong, Hong Kong, Hong Kong

Eat Local: A Vegetarian Dinner of Hong Kong's Farm Produce (Fully booked!) Who says there is no space farming in a city like Hong Kong? Join us this summer for a green meal prepared with locally grown vegetables! Slow Food Hong Kong, in collaboration with Kong Yeah, is hosting a dinner to

A World of Presidia: Food, Culture & Community

A World of Presidia: Food, Culture & Community Slow Food Hong Kong and Dante Alighieri Society in Hong Kong invite you to a unique and extraordinary taste of Italy with Slow Food Presidia products. The dinner tasting will be an elegant, intimate event featuring a special menu that will let

In Celebration of Terra Madre: Family-Style Brunch

In our last Slow Food Hong Kong event of the year, we will be celebrating Terra Madre Day: a day when all slow food chapters around the world come together to honor Good, Clean, Fair food in their own unique ways. This year's Terra Madre theme is Food Regeneraction: Changing

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